This is a genuine list of the items most often ordered by our customers. The list is created automatically from our order records and is in no way tampered with for sales purposes. This may be interesting reading and some help if you're feeling nervous about where to start, but remember that here at Amordivino you can bravely stray off the well-trodden path and be pleasantly surprised at what you find. So here you are, pop-lovers!

2010 Valpolicella Classico Superiore DOC

Producer: Gerardo Cesari
Region: Veneto
Grapes: Corvina, Rondinella.
Colour: Red
Sweetness: Dry
Body: Medium
Maturity: Now
Alcohol Volume: 12.50%
Bottle Size: 75cl

A delicious example of one of the classic red wines of Italy. This famous producer of Amarone, and IWSC Italian Wine Producer of the Year in 2004 and 2006, shows class early on in the range.

Tasting Notes
Red garnet colour; fresh and fruity with fragrance of wild berries at the nose; dry, velvety, well balanced.

Food matching
It goes perfectly with many kinds of food such as pasta, grilled or roasted red meat, medium ripe cheese. Serving temperature 16°/18°C.

Winemaking Notes
Corvina 75%, Rondinella 25%
Harvest time runs late September to mid-October. Vinified in red, skins contact maceration lasts 10 days and then takes place the malolactic fermentation. Remains in stainless steel for 12 months until bottling. Rests about 3-4 months in bottle before being release to the market.